The plant-based problem: why vegan restaurants are closing – or adding meat to the menu
theguardian.com·1w
🥢Plant-Based Asian Cuisine
All the Best Parts of Falafel, Now a Crispy, Golden Burger
seriouseats.com·1w
🎸Punk Potlucks
The ecological promise of the Himalayan black pea
news.stanford.edu·3w
🍂Seasonal Eating
This Is TASTE 642: Yasmin Khan Takes Us to Sabzi School
tastecooking.com·3w
📖Food Storytelling
When Foraging Went Viral, Chefs Lost the Plot
eater.com·3w
🌿Urban Foraging
Would You Eat This Bug To Save The World?
noemamag.com·3w·
Discuss: r/longform
🍂Seasonal Eating
Canada Grows a Hell of a Lot of Lentils. Why Won’t We Eat Them?
thewalrus.ca·5d
🍁Canadian Foodways
'Two laptops, six plugs': The South Korean cafes grappling with students who don't leave
bbc.com·2w
🎌Non-Western Web Culture
"Food is never just about the recipe"
metafilter.com·1d
📖Food Translation
Junhyeok Jang splices up nature photography then reassembles the peices to make graphic animals
itsnicethat.com·2w
🌿Regenerative Media
Blaugust: Bean Stew Night
calishat.com·3w
🍂Seasonal Eating
Missed Connections
thebaffler.com·1w
🎌Non-Western Web Culture
Plant-Based Foods, Brain Health, & Omega 3s
cleantechnica.com·1w
🧫Plant-based Fermentation
Full of beans: six hearty, fibremaxxed vegetable recipes
theguardian.com·3w
🇮Plant-Based Indian Cuisine
Inside America’s Oldest Tofu Shop
atlasobscura.com·3w
🌮Street Food
Mayan Art, Mayan Land
znetwork.org·2w
🫘Plant-Based Mexican Cuisine
12 Must-Read Cookbooks Coming This Fall
saveur.com·2d
📜Longform Recipes
Turns Out Meat Is Still the Ultimate Luxury
theatlantic.com·3w
🥢Plant-Based Asian Cuisine
Cultivating for color: The hidden trade-offs between garden aesthetics and pollinator preferences
theconversation.com·3w
🌳Edible Landscaping
Children following a vegan diet were the most active during leisure time, most active across the week, and most consistently ate fruits compared to vegetarians ...
sciencedirect.com·4d
🇮Plant-Based Indian Cuisine